Italy · Food festivals & sagre

Plan your trip around Italy's best food festivals.

Truffle fairs, wine harvests, seafood feasts, chocolate festivals, chestnut festivals, cheese fairs, village sagre and regional food events — in English, with sources you can trust.

438 festival listings19 regions21 food themes

Start with when, where, or what you want to eat.

Region
Tuscany, Sicily, Piedmont and more Month
Plan around your travel dates Food theme
Truffles, wine, seafood, chestnuts
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What to plan now

Cous Cous Fest
September · Sicily

Cous Cous Fest

San Vito Lo Capo · Cous cous

September 2026Tourism source
Sagra della Patata
September · Emilia-Romagna

Sagra della Patata

Bologna · Potato

September 2026Directory
Sagra della Zucca
September · Friuli-Venezia Giulia

Sagra della Zucca

Venzone · Pumpkin

September 2026Directory
Sagra del Fungo
September · Emilia-Romagna

Sagra del Fungo

Borgotaro · Porcini

September 2026Official
Food themes

Browse by food

Truffle

Truffle festivals

Truffle fairs are among Italy's most useful culinary trip anchors, especially in Piedmont, Tuscany, Marche, Umbria and Emilia-Romagna.

48 listings
Wine

Wine festivals

Wine festivals and harvest events can help travelers time a regional route around vineyard towns and autumn weekends.

14 listings
Seafood

Seafood festivals

Seafood festivals are strongest along the coast and lagoon towns, where fish, mussels, clams, anchovies and local dishes shape the event.

40 listings
Cheese

Cheese festivals

Cheese festivals work well for rural routes, mountain towns and regions known for pecorino, Parmigiano Reggiano, ricotta and local cheeses.

21 listings
Chocolate

Chocolate festivals

Chocolate festivals are fewer but useful for autumn and winter trips, especially when paired with city stays.

5 listings
Chestnut

Chestnut festivals

Chestnut festivals are classic autumn events in hill and mountain towns, especially in October and November.

25 listings
Olive oil

Olive oil festivals

Olive oil events are strongest in autumn and early winter, often around mill openings, new oil tastings and harvest weekends.

13 listings
Pasta

Pasta festivals

Pasta festivals are practical evening anchors in central and northern Italy, from pici and tortelli to regional filled pastas.

31 listings
Mushroom

Mushroom festivals

Mushroom festivals tend to follow late summer and autumn conditions, so final dates should always be checked.

25 listings
Regional food

Regional food festivals

Regional food events are useful for travelers who want local dishes rather than a single ingredient.

21 listings
Bread

Bread festivals

Bread festivals celebrate village ovens and regional loaves, from Altamura's famous bread to small-town bakery weekends.

19 listings
Dessert

Dessert festivals

Dessert and pastry events run from carnival sweets to Christmas nougat and summer gelato celebrations.

18 listings

All food themes

Regions

Browse by region

Emilia-Romagna

Emilia-Romagna

Emilia-Romagna is built for pasta, Parmigiano Reggiano, balsamic vinegar, cured meats, piadina, eel and seafood.

96 listings
Sicily

Sicily

Sicily pairs coastal seafood, pistachio, cous cous, ricotta, citrus and village food events across a long season.

48 listings
Tuscany

Tuscany

Tuscany is strong for truffles, wild boar, chestnuts, olive oil, wine and hill-town food weekends.

45 listings
Lazio

Lazio

Lazio works well for Rome-based food trips: artichokes, porchetta, wine, chestnuts, seafood and village cooking.

42 listings
Marche

Marche

Marche links Adriatic seafood with truffle towns, olives, pasta and Apennine village food events.

31 listings
Abruzzo

Abruzzo

Abruzzo is a road-trip region for mountain villages, arrosticini, pasta, cheese, chestnuts and harvest weekends.

26 listings
Umbria

Umbria

Umbria is useful for truffles, olive oil, porchetta, onions, chocolate and autumn hill-town trips.

23 listings
Lombardy

Lombardy

Lombardy combines rice, cheese, polenta, torrone, lake towns and mountain food traditions.

21 listings
Piedmont

Piedmont

Piedmont is one of Italy's best regions for truffles, wine, hazelnuts, rice and autumn food travel.

19 listings
Campania

Campania

Campania is strong for pizza, hazelnuts, chestnuts, onions, seafood, local pasta and southern village food.

18 listings
Veneto

Veneto

Veneto has asparagus, baccala, rice, cherries, wine and lagoon food events that fit Venice or Verona trips.

15 listings
Friuli-Venezia Giulia

Friuli-Venezia Giulia

Food festivals and village sagre across Friuli-Venezia Giulia, spanning Meat, Vegetable, Regional food.

12 listings

All regions

Our method

How we source events

We prioritize official event websites, tourism boards, municipalities, Pro Loco groups, and regional tourism sources. Directory sources are used for discovery and marked clearly. Dates are labeled by confidence so travelers know what is confirmed and what still needs verification.

In Italy, many local food festivals are called sagre. They are often village events built around one ingredient, harvest, saint's day, or regional dish.

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